Perfect Sports PERFECT WHEY (New Zealand Whey), 4.4lb

Perfect Sports Perfect Whey, 4.4lb
PERFECT ALL-NATURAL NEW ZEALAND WHEY PROTEINPERFECT contains only New Zealand Whey Protein Concentrate. New Zealand cows spend an average of 90% of their time in the pasture and they get, on average 85% of their diet, from grass, grass silage, hay and forage crops annually. What’s more, their feed is free from pesticides, herbicides, antibiotics and added growth hormones (rBGH or rBST).Additionally, growth hormones (rBST and rBGH), which are used on cows to increase milk production, are illegal in New Zealand. This allows for the purest milk to derive whey from.EVERYTHING GOOD, NOTHING BADPERFECT Whey stands further apart from other protein formulas due to its all-natural formula. Our PERFECT formulas contain NO artificial flavours; NO artificial sweeteners (e.g. Sucralose, Aspartame, or Acesulfame Potassium); and NO artificial colours/dyes.What’s more, due to the advanced purification process employed by PERFECT Sports®, PERFECT New Zealand Whey Protein ~98% Lactose-Free.If that weren’t enough, our PERFECT protein contains NO gluten and is peanut-free & nut-free!“ Naturally sweetened with pure, natural Stevia extract … ”UNDENATURED PROTEIN = MORE PROTEIN!To ensure a higher yield, the protein found in PERFECT is processed at 4 ° Celsius. This purification process removes ~98% of all lactose, making PERFECT virtually Lactose-Free, while also helping to ensure that the protein and bioactivewhey fractions in the formula stay intact.These bioactivewhey fractions have their own unique biological properties to help support muscle repair and growth, digestive health, immunity, liver function and overall health.WHY IS NEW ZEALAND WHEY SUPERIOR?New Zealand is an island located in the southwestern Pacific Ocean. The moderate temperatures, fertile soil, excellent rainfall and yearly average of 2,000 hours of sunshine, provides ideal growing conditions for grass.This allows for cattle to flourish. In fact, New Zealand’s primary export is dairy. Cattle graze throughout the year on grass, as nature intended, cycling through pastures across the land.On average, they spend 90% of their time roaming outside in pastures during the year. In addition to New Zealand’s top-notch growing conditions, the country has stringent laws regarding artificial growth hormones, antibiotics, pesticides and herbicides.Due to New Zealand’s remote location, the land is free from many pests and diseases, which plague other parts of the world. Nevertheless, the New Zealand government prohibits the use of herbicides, pesticides and antibiotics.Additionally, growth hormones (rBST and rBGH), which are used on cows to increase milk production, are illegal in New Zealand. This allows for the purest milk to derive whey from.Nutritional profile may vary with flavour.